| Avtor/Urednik | Gašperlin, Lea; Žlender, Božidar | |
| Naslov | Varnost živil. 22. Bitenčevi živilski dnevi 2004; 2004 mar 18-19; Radenci | |
| Prevedeni naslov | Food safety. 22nd food technology days 2004 dedicated to prof. F. BItenc; 2004 Mar 18-19; Radenci | |
| Tip | monografija | |
| Kraj izdaje | Ljubljana | |
| Založnik | Biotehniška fakulteta, Oddelek za živilstvo | |
| Leto izdaje | 2004 | |
| Obseg | str. 513 | |
| ISBN | 961-6333-33-X | |
| Jezik | slo | |
| Deskriptorji | FOOD TECHNOLOGY FOOD CONTAMINATION FOOD ANALYSIS |