Author/Editor		Vouk Grbac, Lilijana; Viler, Domen
Title		Kako ovrednotiti potrebe bolnikov, da ne bodo zavračali ponujene prehrane in hrane metali stran?
Translated title		How to evaluate the needs of patients, not to reject the offered food and food thrown away?
Type		članek
Source		In: Koliko hrane zavržemo? Koper : Založba Univerze na Primorskem
Publication year		2014
Volume		str. 165-176
Language		slv
Keywords		hrana odpadki bolnišnica podhranjenost