Avtor/Urednik		Sedmak, Marjeta; Fidler-Mis, Nataša
Naslov		Pomen maščob v prehrani otroka
Prevedeni naslov		The role of fats in nutrition of children
Tip		članek
Vir		Gastroenterolog
Vol. in št.		Letnik 10, št. 22
Leto izdaje		2006
Obseg		str. 24-31
Jezik		slo
Abstrakt		There are no dietary limitations of fats in a child's nutrition during first two years because of the fast development and growth of the child in this age period. The main guidelines for nutrition of the child after the age of two years are to ensure his optimal growth and development as well as prevention from nutritional civilization diseases. Healthy child's nutrition should not be, concern of doctors and families only, it is important on a wider, national and global scale.
Izvleček		Zaradi hitre rasti in razvoja v prvih dveh letih življenja v priporočihh za prehrano otroka ni omejitev glede vsehnosti maščob. Vodila pri prehrani otrok po drugem letu starosti so optimalna rast in razvoj ter preventive pred prehransko pogojenimi civilizacijskimi boleznimi. Zdrava otroška prehrana pa ni le skrb zdravnika in družine, ampak je širša, nacionalna in globalna skrb.
Deskriptorji		CHILD NUTRITION DIETARY FATS FATTY ACIDS, ESSENTIAL INFANT NUTRITION DIETARY FATS, UNSATURATED