Avtor/Urednik		Pokorn, D; Kveder, M
Naslov		A preliminary report on the effect of chronic wine ingestion on gastric emptying of glucose in experimental rats
Tip		članek
Vir		Die wein-wissenschaft
Vol. in št.		Letnik 45, št. 3
Leto izdaje		1990
Obseg		str. 73-5
Jezik		eng
Abstrakt		The purpose of this study was to asses chronic wine ingestion on gastric emptying of glucose. Rats were allowes food (bricquets) and expiremental beverages (A: 11 vol percent alcohol, group B: white wine - 11,2 vol percent alcohol and group C: red wine - 11,1 vol percent alcohol) ad lib for 28 days. The remains of gastric glucose was smaller with the group C - red wine. The possible explanation of this phenomenon could be that because of drinking the red wine morphological or functional changes of gastrointestinal tract occured.
Deskriptorji		ALCOHOLISM GASTRIC EMPTYING GLUCOSE RATS, WISTAR WINE