Avtor/Urednik		Cerkvenik, Vesna
Naslov		Problematika in nadzor ostankov hormonov v živilih živalskega izvora
Prevedeni naslov		Problematics and inspection of hormone residues in food of animal origin
Tip		članek
Vir		In: Raspor P, Pitako D, Hočevar I, editors. Tehnologija - hrana - zdravje. Knjiga del 1. slovenski kongres o hrani in prehrani z mednarodno udeležbo. Vol 1. Vol 2; 1996 apr 21-25; Bled. Ljubljana: Društvo živilskih in prehranskih strokovnih delavcev Slovenije,
Leto izdaje		1997
Obseg		str. 448-55
Jezik		slo
Abstrakt		The problematics of hormone residues in food of animal origin and the basis of veterinary sanitary inspection with aspects of the EU, USA and Slovenian legislation are presented. From 1992 to 1995 in Slovenia 1428 chemical analyses have been performed, analysing mostly bovine samples from our 6 exporting slaughter-houses. By immunoassay and GC-MS, no residues of diethylstilbestrol, zeranol, 19- nortestosterone, trenbolone, clenbuterol, melengestrol acetate and no added estradiol-17B and testosterone have been detected.
Deskriptorji		MEAT FOOD INSPECTION LEGISLATION, FOOD HORMONES SLOVENIA FOOD-PROCESSING INDUSTRY LEGISLATION, VETERINARY FOOD POISONING