| Author/Editor | Gašperlin, Lea; Žlender, Božidar | |
| Title | Karcinogene in antikarcinogene komponente v živilih. 24. Bitenčevi živilski dnevi; 2006 nov 9-10; Ljubljana | |
| Translated title | Carcinogenic and anticarcinogenic food components. 24th food technology days; 2006 Nov 9-10; Ljubljana | |
| Type | monografija | |
| Place | Ljubljana | |
| Publisher | Biotehniška fakulteta, Oddelek za živilstvo | |
| Publication year | 2006 | |
| Volume | str. 354 | |
| ISBN | 961-6333-47-X | |
| Language | slo | |
| Descriptors | FOOD ANALYSIS FOOD CONTAMINATION CARCINOGENS ANTICARCINOGENIC AGENTS |