Author/Editor		Pitamic, S; Pestevšek, U; Žust, J; Šketa, J
Title		Vpliv dodajanja kulture kvasovk v obrok na potek vampove fermentacije pri kravah po porodu
Translated title		The influence of yeast culture application in diet for dairy cows on rumen fermentation after parturition
Type		članek
Source		Znan Prak Govedor
Vol. and No.		Letnik 18
Publication year		1994
Volume		str. 163-9
Language		slo
Descriptors		FOOD ADDITIVES YEASTS RUMEN FERMENTATION FATTY ACIDS, VOLATILE PUERPERIUM CATTLE