Author/Editor | Kovač, Boris; Knific, Maja | |
Title | The perception of low-salt bread among preschool children and the role of educational personnel in creating a positive attitude towards reformulated food | |
Translated title | Percepcija manj slanega kruha pri predšolskih otrocih in vloga vzgojnega osebja pri kreiranju odnosa do preoblikovanega živila | |
Type | članek | |
Vol. and No. | Letnik 56, št. 1 | |
Publication year | 2017 | |
Volume | str. 39-46 | |
ISSN | 1318-0657 - Zdravstveno varstvo | |
Language | eng | |
Keywords | food bread preschool children hedonic sensory evaluation salt reduction Slovenia prehrana predšolski otroci slanost kruh sol Slovenija zmanjševanje slanosti vloga vzgojnega osebja hedonska ocena |