| Author/Editor | Vujković, G; Turk, S | |
| Title | Maščobne kisline v morski ribi | |
| Type | članek | |
| Source | In: Seminar morje kot vir hrane. Ljubljana: Inštitut za higieno, | |
| Publication year | 1988 | |
| Volume | str. 82-95 | |
| Language | slo | |
| Descriptors | FISHES FATTY ACIDS FOOD PRESERVATION |