Author/Editor		Leporini, Mariarosaria; Loizzo, Monica Rosa; Milisav, Irina
Title		New perspective for the use of citrus by-products in food and nutraceutical industries
Type		monografija
Place		Arcavacata
Publisher		[M. Leporini]
Publication year		2020
Volume		str. 194 f.
Language		eng
Keywords		živilska tehnologija živilska in nutracevtska industrija citrusi food science technology food and nutraceutical industry citrus