Author/Editor | Bregar, Renata | |
Title | Kemizem reakcij pri dezinfekciji pitne vode | |
Type | članek | |
Source | In: Zbornik seminarja Zdravstvena ustreznost pitne vode in varnost oskrbe; 2001 apr 3; Otočec ob Krki. Ljubljana: Inštitut za sanitarno inženirstvo, | |
Publication year | 2001 | |
Volume | str. 78-85 | |
Language | slo | |
Abstract | Disinfection is the destruction of pathogenic microorganisms in a water. There are many chemical agents that effect disinfection, the most important are chlorine, chlorine dioxide and ozone. Their characteristics and chemical reactions in the process of disinfection will be represented in this lecture. | |
Descriptors | WATER SUPPLY FRESH WATER WATER POLLUTANTS DISINFECTION WATER PURIFICATION CHLORINE OZONE |